日本ワインなび

日本ワインの魅力を総合的に発信するサイト

おしらせ

VIRTUAL WINERY TOUR ~Let’s visit Mr. Konishi, The CEO of VILLA D’EST GARDEN FARM & WINEY~ SATURDAY, NOVEMBER 21st [Documentary Film + Live Streaming] [Wine and Cheese Included]

2020年10月28日

VIRTUAL WINERY TOUR
~Let’s visit Mr. Konishi, The CEO of VILLA D’EST GARDEN FARM & WINEY~
SATURDAY, NOVEMBER 21st
[Documentary Film + Live Streaming][Wine and Cheese Included]

VILLA D’EST GARDEN FARM & WINEY is famous for “Vignerons Reserve Chardonnay” that was served at Toyako Summit and Iseshima Summit.
2019 is great vintage and the quality exceeds average year. Shall we enjoy the Chardonnay with the CEO, Mr. Toru Konishi, of the winery?

This event will introduce you Mr. Konishi’s passion on his wine making via Documentary Film and Live Streaming. The film includes wine making scenes rarely can be seen.
In the Live Streaming, you can communicate with him via Zoom chat function.
This event will be in mainly Japanese with English subtitles.

Mr. Toru Konishi
(The CEO of VILLA D’EST GARDEN FARM & WINEY)

Ms. Akiko Taguchi
(Live Streaming Facilitator/The Chief Editor of Japan Wine Navi)

Sign Up Here

We have closed entry of this event. Thanks for a lot of purchase!

Date & Time

15:00 (30 mins Documentary Film)
—Break—
16:00 (Live Streaming Virtual Winery Tour)
16:45 (End)
※Live Streaming will be held by Zoom.
The URL of the documentary film and live streaming virtual winery tour will be sent to you the previous day of the event.

Closing date of Sign Up

15 Nov 2020

Event Ticket Price

8,800 yen (Following items are included)
・Vignerons Reserve Chardonnay 2019 (Half bottle)
・Primavera Merlot 2018 (Full Bottle)
・Yeast Aging Soft Cheese “MIMAKI KIMOTO” produced by Bosqueso Cheese Lab.
※You have to be older than 21 year old to join this event.
※Wine and cheese will be delivered to you on 19th or 20th November from VILLA D’EST GARDEN FARM & WINEY .
※Capacity : 50 people

※Vignerons Reserve Chardonnay 2015 was served at Toyako Summit and the 2014 vintage was served at Iseshima Summit.

Yeast Aging Soft Cheese “MIMAKI KIMOTO” produced by Bosqueso Cheese Lab.
[Award History]
Japan Cheese Award 2018
Soft Oxidative Solidification Category: Silver Prize
[Milk Type・Category]
Cow Milk, Yeast Aging Soft Cheese
[Best Before Date]
One Week from Date of Shipment
[Ingredients]
Raw Milk, Salt

Sponser

Japan Wine Navi: https://japanwine-navi.com/
Chikumagawa Wine Club:https://chikumagawa-wine-club.org/
TSUIJI VINEYARD (Ticket Seller)

Precautions

  • You have to be old enough to consume liquor. (Ex. For Americans, you have to be older than 21 year old to join this event.)
  • Please install Zoom application before the event.
  • No questions related to internet connection can be answered during the event.
  • Please input your nick name in “User Name” on Zoom screen if you wouldn’t like to show your real name.
  • This event will be mainly Japanese with English subtitles.
  • Wine and cheese will be delivered to you on 19th or 20th November from VILLA D’EST GARDEN FARM & WINEY .
  • Delivery date of the wine and cheese cannot be selected.
  • When you have wine, please prepare water and don’t drink too much.
  • Cancellation fee will not be paid after signing up by your reasons.
  • Cancellation fee will not be paid even if you have any internet connection issue on the event date.
  • Please contact here for any questions: contact@japanwine-navi.com
  • ヴィラデストワイナリーオンラインイベント参加費(ワイン・チーズ付,送料込)/ Villa D’est Winery VIRTUAL TOUR EVENT FEE

    ¥8,000 お買い物カゴに追加

この記事をシェアしませんか?

LINE
日本ワインの基礎知識 日本ワインを支える人たち
株式会社ヴィラデストワイナリー代表取締役 兼 日本ワイン農業研究所株式会社「アルカンヴィーニュ」取締役 小西 超さんに学ぶ「志を高く持って生きる」(全8回) 株式会社テールドシエル代表取締役 池田岳雄さんに学ぶ 「自分の意思を貫く生き方」(全10回) ヴィンヤード『carraria(カラリア)』 トラストアンドアソシエイツ株式会社 代表取締役 中村大祐さんに学ぶ「自分の人生を大切に生きる勇気」(全7回) ヴェレゾンノート 東山ワイン研究所合同会社 櫻山記子さんに学ぶ「如何なるハードルにも正面から挑むタフな精神力」(全6回) 駒園ヴィンヤード株式会社 取締役社長 近藤修通さんに学ぶ「愛情を持って、謙虚に相手の声に耳を澄ます」(全10回) 株式会社ジオヒルズ ジオヒルズワイナリー醸造責任者 富岡隼人さんに学ぶ「未来へ繋げる視野と行動力」(全7回) 農地所有適格法人 株式会社 自然農園グループ ドメーヌ・イチ 代表取締役 上田一郎さんに学ぶ 「自分らしく、自然体で生きる」(全8回) 株式会社ショーナン 代表取締役 田中利忠さんに学ぶ「チャンスを受け入れる力・夢を描く力・実現する力」(全5回) マンズワイン株式会社 マンズワイン小諸ワイナリー醸造責任者 西畑徹平さんに学ぶ「初志貫徹する真っ直ぐな心」(全8回)
テイスティング 日本ワイン×お家レシピ